Monkey Lounge

Tofu stir-fried with lemongrass

Assorted veggies, mushrooms, tofu with rice

Twin Lobsters, Jalapeno, Butter, Garlic, Onion, X.O. Sauce, and Spaghetti

Lobster, Jalapeno, Butter, Garlic, Onion, X.O. Sauce, and Spaghetti

Sizzling Marinated Wild Boar, Butter, Onion, Garlic, Cucumber served with in-house sauce

Sizzling Marinated Wild Boar, Mushrooms, Lemongrass, Onion, Curry Coconut Sauce, and Vermicelli. Served with black sesame rice cracker

Stir Fried Wild Boar with Lemongrass, Pepper, Onion, and Garlic

Sizzling Marinated Steak, Sunny Side Up Egg, Pate, Tomato and Onion; served in a HOT skillet with French Baguette

Stir fried beef

Served with shell pasta or white rice

Shrimp, Fish Fillet, Scallop, Imitation Crab simmered in Alfredo Sauce, and Fettuccine

Shrimp, Vietnamese Hams, Egg, Sausage, Garlic, Assorted Veggies and dry pulled-pork w/Rice

Shrimp, Vietnamese Hams, Egg, Pineapple, Cashews, Raisin, Garlic, Assorted Veggies w/rice served in a half-pineapple

Rice Vermicelli with Sugar Cane Shrimp, Grilled Pork Sausage, Grilled Beef Wrapped in Betel Leaf, Vietnamese Ham made with Periwinkle Snails and Lemongrass, fried Shallots, Peanuts, and Roast Pork

Rice Vermicelli with Grilled Pork Patties, Grilled Pork Belly, Assorted Veggies, and House Special Dipping Sauce

Served in a skillet with butter garlic bread

Choose Lemongrass and Peppers or Butter and Garlic

Served in a skillet with butter garlic bread

Served in a skillet with butter garlic bread

Cooked in many styles

Broiled in Lemongrass and Basil Broth, or Broiled in Tom Yum and Tomato Broth

Served with Black Sesame Cracker

Octopus tentacles, garlic, lemon, and orange zest

Shrimps, Jalapeno, Onion, and Salted-egg yolks

Shrimps, Walnuts, Pineapple, Broccoli, and Mayonnaise

Deep-fried Soft Shell Crabs (x3), Jalapeno, Onion, and House Spicy Sauce

Deep-fried Soft Shell crabs (x3), Walnut Pineapple, and Mayonnaise

Stir-fried with Green Chives, Bell peppers, Celery, Jalapeno, and Onion

Green Mango, Green Apple, Carrot, Red Onion, Fried Shallots, Fresh Mint Leaves with Conch

Green Mango, Green Apple, Carrot, Red Onion, Fried Shallots, Fresh Mint Leaves with Shrimps

Tender shredded chicken and crisp marinated jellyfish tossed with fresh herbs, pickled vegetables, sesame oil, and sesame seeds.

Topped with Sliced Beef, Pork Blood, Pig Trotters, and Vietnamese Pork Roll in a Spicy Beef Soup; served with Vegetables and Rice Noodles on the side

Beef Noodle Soup with Ox Tail, Beef Tendon Meatball, Beef Brisket, ; served with Vegetables and Rice Noodle on the side.

Beef Noodle Soup with Short Rib, Beef Tendon Meatball, Beef Brisket; served with Vegetables and Rice Noodle on the side.

Beef Noodle Soup with Tender Beef and Tendon Beef Balls; served with Vegetables and Rice Noodle on the side.

Shrimps, Clams, Imitation Crabs, Swai Fish Fillets, Tomatoes, Mushrooms, with mixed Vegetables in a Tom Yum Broth

Served with taro, bean curd, egg noodles, mixed vegetables and chef's special fermented bean curd sauce

Served with ox tail, tendon meatballs, beef brisket, bean curd, egg noodles, and mixed vegetables,

A hearty Vietnamese-style hot pot featuring a rich, slow-simmered beef bone broth infused with aromatic herbs and spices. Loaded with tender sliced beef, beef tendon, tripe, beef liver, and assorted premium beef cuts. Served with fresh seasonal vegetables, water spinach, tofu, mushrooms, egg noodles, and house-made dipping sauce.

A vibrant and refreshing hot pot featuring a house-made tamarind citrus broth that perfectly balances sweet, sour, and savory flavors. Loaded with delicate Chilean seabass Belly, fresh shrimps, tender Swai fish fillets, and fish eggs, and mixed of vegetables. seafood feast is served with rice noodles, seasonal vegetables, and aromatic herbs for a light yet deeply satisfying dining experience.

Fish-shaped pastry with ice cream

Fillings: Nutella or Red Bean

Crunchy vanilla meringue, fresh juicy berries, and fluffy mascarpone cream clouds

crunchy vanilla meringue, fresh juicy berries, and fluffy mascarpone cream clouds

Elegant and rich layers, Italian dessert made with Mascarpone cheese, Lady fingers, Espresso, and Egg

Coconut milk, mascarpone cheese, lady-fingers, strawberry, espresso, and egg

Chocolate, Egg and Whipped Cream

Choice of foam topping:

Foam topping: Milk, Ube or Matcha

Cucumber Vodka, Lemon, Elderflower Liqueur, Demarera syrup, topped with Ginger Lemon Kombucha

Pear Vodka, Lemon, Pear Liqueur, Pear Juice, Demarera syrup, topped with Prosecco

Vodka, Cold Brew concentrate, Cafe Borghetti, Tia Maria, Irish Cream

Gin, Lychee Liqueur, Lemon Juice, real Lychee syrup

Pineapple Jalapeno Ginger, Lime Juice, House Fruitions Ginger/Agave Syrup

Pineapple/Ginger Green tea Infused Tequila, Lime Juice, house fruitions Ginger/Agave syrup

Blueberry Hibiscus Infused White Rum, Demarera Syrup, Lime Juice, Mint Leaves, topped with Soda

Strawberry Hibiscus Infused White Rum, Demarera Syrup, Lime Juice, Mint Leaves, topped with Soda

Tito's Handmade Vodka, Real Strawberry, Lemon Juice, topped with Soda

Tito's handmade Vodka, Real peach, Lemon Juice, topped with Soda

Dark Rum, White Rum, Orgeat (Coconut), Orange Liqueur, Passionfruit Liqueur, Lime Juice, Demarera Syrup

Bourbon, Demerara Syrup, House Bitters

Bourbon, Orange Liqueur, Lime Juice, and Demarera Syrup. Topped with a spicy rim

Patron Tequila, Orange Liqueur, Lime Juice, and Demerara Syrup. Topped with a spicy rim

Amsterdam Pineapple, Real Coconut, Lime Juice, and Pineapple Juice

White Rum, Coconut, Lime, Mints

Jameson, Mango, Curacao, and Lime

Jameson, Peach Schnapps, Syrup, and Lime

Bourbon, Sweet Vermouth, and House Spicy Bitter

Gin/Vodka, Dry Vermouth, and Olive Juice

Fluere Spiced Dark Roast, DHOS Orange, Orgeat (Coconut), Lime Juice

Fluere Spiced Dark Roast, Twisted Alchemy Demarera Syrup, Lime Juice, Mint Leaves, Topped with soda

Dragonfruit, Sprite, Lemon

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Chardonnay

Pinot Noir

Pinot Grigio

Prosecco

Sauvignon Blanc

Japanese Sake

Japanese Sake

Japanese Sake